First, melt the cold ice cream nicely
Add all the small rasgullas in the melted ice cream
Take a bowl and add melted ice cream and rasgullas
Refrigerate for 10 to 15 minutes
Then Garnish with choco chips or some colourful sprinkles
Or, you can serve in small bowls
You can use any icecream.
For garnishing you can use anything you like.
Serve your guest quick dessert.